Crispy and Delicious Chicken Patties

Crispy and Delicious Chicken Patties

These homemade chicken patties are packed with flavor and so easy to make! Perfectly crispy on the outside and tender on the inside, they will have everyone coming back for more. It’s a meal that will leave you with satisfied bellies and smiles.

Ingredients:

2 cups cooked chicken (shredded or finely chopped)

1 cup breadcrumbs

1 large egg

1/2 cup finely chopped onion

1/2 cup finely chopped bell pepper (green or red)

1/4 cup grated carrot

1/4 cup chopped parsley

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

Salt and pepper to taste

Oil for frying

Instructions:

In a large mixing bowl, combine the shredded chicken, breadcrumbs, egg, chopped onion, bell pepper, grated carrot, parsley, garlic powder, and onion powder. Season with salt and pepper.

Mix everything thoroughly until well combined. If the mixture is too loose, add a little more breadcrumbs until it holds together.

Shape the mixture into small patties, about 2-3 inches in diameter.

Heat oil in a frying pan over medium heat.

Fry the patties in batches, cooking each side for 3-4 minutes or until golden and crispy.

Once cooked, place the patties on a paper towel-lined plate to drain excess oil.

Serve hot, garnished with additional parsley if desired, and enjoy!

These chicken patties are perfect for lunch or dinner and can be served with a side of vegetables or a fresh salad for a complete meal.