CONFETTI SALAD

It’s called “Confetti Salad” because of its bright, cheerful appearance — a blend of fruits, marshmallows, cream, and coconut, making every bite a burst of flavor and texture.

CONFETTI SALAD RECIPE

Prep Time:

15 minutes

Chill Time:

2 hours (or overnight)

Total Time:

2 hours 15 minutes

Servings:

8–10 servings

Why You’ll Love This Recipe

Colorful and festive — perfect for parties and celebrations.

Sweet, creamy, and fruity — a delightful treat everyone loves.

Easy to prepare — no baking, just mix and chill.

Versatile — easy to customize with different fruits and mix-ins.

This salad is a nostalgic recipe that has been a staple at gatherings for decades — it’s a crowd-pleaser every time.

Ingredients

Salad Base:

1 (20 oz) can crushed pineapple, drained (reserve juice if desired)

1 cup mini marshmallows

1 cup shredded coconut (sweetened or unsweetened)

1 cup diced strawberries (fresh or frozen, thawed)

1 cup diced kiwi (optional, for extra color)

1 cup seedless grapes, halved

1 cup diced mandarin oranges (canned or fresh)

Dressing:

1 (8 oz) package cream cheese, softened

1 cup powdered sugar, sifted

1 teaspoon vanilla extract

1 cup heavy whipping cream (or cool whip for convenience)

Step-by-Step Instructions

Step 1: Prepare the Fruit & Mix-ins

Drain crushed pineapple and reserve juice for later use if desired.

Dice strawberries, kiwi, and mandarin oranges into small, bite-sized pieces.

Halve grapes.

In a large mixing bowl, combine pineapple, marshmallows, coconut, strawberries, kiwi, grapes, and mandarin oranges. Toss gently to combine.

Step 2: Make the Dressing

In a medium mixing bowl, beat cream cheese until smooth and fluffy.

Add powdered sugar and vanilla extract, beating until well combined.

In a separate bowl, whip heavy cream until stiff peaks form.

Gently fold whipped cream into the cream cheese mixture until fully incorporated.

(For a quicker version, substitute whipped cream with 1 cup of Cool Whip.)

Step 3: Combine Salad & Dressing

Pour dressing over fruit mixture.

Gently fold until all fruit is coated evenly. Be careful not to overmix — you want the fruit to remain intact.

Step 4: Chill

Cover the salad with plastic wrap and refrigerate for at least 2 hours (or overnight) to let flavors meld.

Step 5: Serve

Spoon Confetti Salad into a serving dish. Garnish with extra shredded coconut or mini marshmallows for presentation.

Serving Suggestions

Potluck favorite: Makes a colorful addition to any buffet table.

Holiday table: Great for Easter, Fourth of July, or Christmas gatherings.

Dessert salad: Serve chilled as a light dessert option.

Picnic side dish: Keep cold in a cooler for a sweet summer treat.

Storage Tips

Refrigerate: Store in an airtight container for up to 3 days.

Do not freeze: Freezing changes texture, making marshmallows chewy and fruits mushy.

Best served cold: Chill fully before serving for best flavor and texture.

Expert Tips

Fruit variety: Mix fruits for color and flavor — blueberries, mango, or pineapple chunks work well.

Texture balance: Don’t overmix; you want distinct fruit pieces, not a mushy salad.

Extra flair: Add edible sprinkles or colored coconut flakes for a true “confetti” look.

Cream cheese softness: Soften cream cheese fully before mixing for a smoother dressing.

Make ahead: Make salad the day before for flavors to blend beautifully.

Variations

Tropical Confetti Salad: Add diced mango, papaya, and passionfruit.

Berry Confetti Salad: Use blueberries, raspberries, and blackberries for a tart twist.

Citrus Confetti Salad: Add extra citrus fruits like orange segments and grapefruit for a tangy version.

Low-Sugar Confetti Salad: Use sugar-free whipped topping and sweeten cream cheese with stevia.

Nutty Confetti Salad: Add chopped toasted almonds or pecans for crunch.

Nutrition (Approximate per serving, based on 10 servings)

Calories: 210

Fat: 9 g

Saturated Fat: 6 g

Carbohydrates: 30 g

Fiber: 2 g

Protein: 2 g

Sugar: 24 g

SEO Keywords

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Final Thoughts

This Confetti Salad is a perfect blend of sweet, creamy, fruity, and colorful flavors. It’s simple to make, visually beautiful, and perfect for sharing with family and friends. Whether it’s a picnic, holiday meal, or potluck, it’s always a hit.

Enjoy.