Pecan Pie Balls

Ingredients:

-1 cup chopped pecans

1/2 cup packed brown sugar

1/4 cup corn syrup

1/4 cup butter, melted

1 tsp vanilla extract

-1/2 tsp cinnamon

-1 cup graham cracker crumbs

1/4 cup powdered sugar, for

coating

Prep Time: 20 minutes

Bake Time: 10 minutes

Total Time: 30 minutes

Preparation:

Preheat oven to 350°F (175°C).

Line a baking sheet with parchment

paper.

In a bowl, combine chopped

pecans, brown sugar, corn syrup,

melted butter, vanilla extract,

cinnamon, and graham cracker

crumbs. Mix well.

Roll the mixture into 1-inch balls

and place them on the prepared

baking sheet.

Bake for 10 minutes or until

golden brown.

Let the balls cool for a few

minutes, then rol them in powdered

Sugar to coat.

Serve and enjoy these tasty Pecan

Pie Balls!

Enjoy