Cupcake de vainilla

Ingredients

• 2 cups of flour for cakes
• 2 teaspoons of baking powder

Three-fourths to one cup of sugar.

(favorite level of sweetness)

• 3 huevos
• a little bit of salt
• 1/2 cup melted margarine
• 1 teaspoon of vanilla extract
• 1 cup of milk

Way of doing something.

Preparation

• Beat eggs, sugar, and vanilla until they are light and fluffy. Then, add melted baking margarine and mix thoroughly.
• Combine flour, baking powder, and salt.
• Add the dry ingredients to the egg mixture, alternating with the milk.
• Cook in a preheated oven at 180°C for 20 minutes or until a skewer inserted comes out clean.